Traditional cultivation,
natural maturation,
gentle processing and
healthy enjoyment!

Traditional cultivation,
natural maturation,
gentle processing and
healthy enjoyment!

About Hikmat

All the most desirable characteristics of Superior Basmati Rice found in one true heritage grain. The unbelievable aromatic flavor. The consistent length and shape. The gleaming, white luster. These all catalyze to become the incomparable Hikmat Basmati Rice. Cultivated solely in the plains of Punjab, at the foothills of the Himalayas, one of the most fructuous regions on earth.

Aged with the utmost care and patience, each bag undergoes an arduous quality control process ensuring consistency, length density and purity. Hikmat Basmati Rice will meet your incredibly high standards and become a staple in your household.

Guaranteed or your money back!

Hikmat Basmati Rice

PREMIUM QUALITY

Hikmat Basmati Rice is one of the finest rice varieties in the world.
The pleasantly smelling rice develops a flowery scent when cooking and tastes wonderfully aromatic.
Translated, basmati means „the fragrant“ – due to the delicate nutty scent that is emitted during cooking.

Here you can find out how to cook the Hikmat Basmati Rice using the traditional method
and thus preserve all the precious nutritional values.

Cooking guide